Wednesday, March 28, 2007

Margie's Banana Bread

3/4 C margarine or butter
1 1/2 C sugar
4-5 VERY ripe bananas
2 eggs
1/2 C buttermilk
1 tsp baking soda
3/4 tsp salt
1 tsp vanilla
2 C flour

*Mix everything together except the flour and slowly add flour to mixture. Put in greased loaf tins or muffin tins and bake at 375F 45-55 mins for big loaf tins, 30-40 mins for small loafs, 30 mins for muffins

This is the absolute BEST banana bread recipe I have ever used, I always add about 1/2-3/4C of chopped walnuts as well...so yummy!!

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